Brie Cups
Ingreadient
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15 frozen phyllo tart cups
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1 (8 ounce) wedge Brie cheese, rind removed, cut into 1-inch pieces
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½ cup raspberry preserves, or to taste
Direction
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Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
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Arrange phyllo cups on the prepared baking sheet. Place 1 piece Brie cheese into each phyllo cup. Top each Brie piece with about 1/2 teaspoon raspberry preserves.
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Bake in the preheated oven until Brie is melted, about 7 minutes.
