Brown Bears
Ingreadient
-
1 cup white sugar
-
¼ cup ground cinnamon
-
½ cup butter, melted
-
1 (10 ounce) can refrigerated biscuit dough
Direction
-
Gather all ingredients.
-
Mix sugar and cinnamon together in a shallow bowl. Pour melted butter into a separate shallow bowl.
-
Separate biscuits; form each dough piece into a rope 4 to 5 inches long. Wrap dough pieces around skewers.
-
Hold skewers over campfire; slowly turn until biscuit dough is browned and set, 8 to 10 minutes.
-
Dip biscuits into melted butter, then dredge in cinnamon-sugar.
