Clean Banana Oat Cookies
Ingreadient
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2 bananas, mashed
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¼ cup milk
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1 large egg, beaten
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1 teaspoon honey
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½ teaspoon vanilla extract
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1 cup rolled oats, or as needed
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1 teaspoon ground cinnamon
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½ teaspoon baking powder
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⅛ teaspoon salt
Direction
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Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
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Mix together mashed bananas, milk, egg, honey, and vanilla in a bowl. Stir in oats, cinnamon, baking powder, and salt until well combined. Add more oats if the batter is too runny.
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Spoon mounds of batter a few inches apart onto the prepared baking sheet.
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Bake in the preheated oven until the tops look dry and edges are golden, about 15 minutes.
