Easy Baked Chicken Thighs
Ingreadient
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4 bone-in, skin-on chicken thighs
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4 teaspoons garlic powder
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4 teaspoons dried minced onion
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1 teaspoon salt
Direction
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Preheat the oven to 375 degrees F (190 degrees C).
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Place chicken thighs in a baking dish; season both sides with garlic powder, dried minced onion, and salt.
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Bake in the preheated oven until no longer pink at the bone and juices run clear, about 45 minutes. An instant-read thermometer inserted into thickest part of thigh, near the bone, should read 165 degrees F (74 degrees C).
