Good Old Fashioned Pancakes
Ingreadient
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1 ½ cups all-purpose flour
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3 ½ teaspoons baking powder
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1 tablespoon white sugar
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¼ teaspoon salt, or more to taste
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1 ¼ cups milk
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3 tablespoons butter, melted
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1 large egg
Direction
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Gather all ingredients.
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Sift flour, baking powder, sugar, and salt together in a large bowl. Make a well in the center and add milk, melted butter, and egg; mix until smooth.
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Heat a lightly oiled griddle or pan over medium-high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake; cook until bubbles form and the edges are dry, about 2 to 3 minutes.
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Flip and cook until browned on the other side. Repeat with remaining batter.
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Serve and enjoy!
