Grandma's Carrot Salad
Ingreadient
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1 pound shredded carrots
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1 ¼ cups raisins
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2 tablespoons mayonnaise, or more to taste
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1 teaspoon lemon juice
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¼ teaspoon salt
Direction
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Gather the ingredients.
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Mix shredded carrots and raisins together in a large salad bowl.
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Whisk mayonnaise, lemon juice, and salt in a small bowl until smooth.
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Pour over carrot mixture; stir until carrots and raisins are completely coated. Refrigerate until chilled, at least 30 minutes.
