Rotisserie Chicken Salad
Ingredient
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1 deli rotisserie chicken, meat removed and shredded
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1 white onion, chopped
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4 hard-boiled eggs, chopped
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½ cup sweet-hot pickle relish
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1 tablespoon Dijon mustard
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1 teaspoon paprika
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½ teaspoon red pepper flakes
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½ cup mayonnaise, or to taste
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salt and ground black pepper to taste
Direction
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Combine chicken, onion, eggs, pickle relish, mustard, paprika, and red pepper flakes in a bowl; stir in mayonnaise by spoonfuls until mixture holds together but isn't too moist. Season with salt and pepper.
