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Fish And Seafood

Sardine Dip

Ingreadient
  • 2 cans sardines in oil

  • 1 (8 ounce) package cream cheese, softened

  • 1/4 cup real mayonnaise

  • 3 green onions, chopped, green and white parts

  • 1 tablespoon spicy brown mustard

  • 1 teaspoon fish sauce

  • 1 tablespoon seafood seasoning, (such as Old Bay® Original)

Direction
  1. Combine sardines, cream cheese, mayonnaise, green onions, mustard, fish sauce, and Old Bay seasoning in a large mixing bowl. Mix well by hand or with an electric mixer.