Vegetarian Chickpea Sandwich Filling
Ingredient
-
1 (15.5 ounce) can chickpeas, drained and rinsed
-
1 stalk celery, chopped
-
½ onion, chopped
-
1 tablespoon mayonnaise, or to taste
-
1 tablespoon lemon juice
-
1 teaspoon dried dill weed
-
salt and pepper to taste
Direction
-
Gather all ingredients.
-
Mash chickpeas in a medium bowl with a fork.
-
Mix in celery, onion, mayonnaise, lemon juice, and dill until well combined. Season with salt and pepper.
-
Serve on bread and enjoy!
